Food

Steeped in history and with a tradition of welcoming guests, our menu rep-resents both traditional pub favourites and modern dishes to tempt every palate. You will find classics such as Chef Trevor’s Pie of the day which has a large following amongst Lothersdale residents, mouth watering Fish and Chips and locally sourced Sausages and Mash.

Those yearning for something a little different will find Roasted Monkfish in a Lobster Sauce or an Insalata con Agnello difficult to resist. We cater for vegetarians and ve-gans who will find an extensive choice of dishes from Haloumi Tostada to Courgette Spaghetti with vegan cheese. Gluten free customers are not left out, we offer gluten free chips, bread and burger buns to complement your meal.

Those with a sweet tooth will quickly become fans of the legendary Ice Cream Sundae, large enough for sharing, tempting chocolate brownies with ice cream (vegan ice cream available).

Food Serving times

Sunday to Thursday 12 noon to 8pm

Friday and Saturday 12 noon to 9pm

Download our Main Menu

Download our Set Menu (for 16 or more guests)

Download our Wine List

All our food is Homemade and can be tailored to your Gluten Free Requirements.

View the H&H Set Menu

PRE-ARRANGED & PRE-ORDERED ONLY FOR 16 OR MORE GUESTS – PLEASE ORDER AT LEAST 48 HOURS IN ADVANCE

STARTERS

Choose any of the starters from our main menu (£2 supplement for the King Prawns)

MAIN COURSES (SELECT ANY SIX CHOICES FROM BELOW)

STEAK, ALE & MUSHROOM PIE

short-crust pastry, with a choice of hand-cut chips or mashed potatoes with garden peas or mushy peas, jug of gravy

CHEESE & ONION PIE (v)

short-crust pastry, with a choice of hand-cut chips or mashed potatoes with garden peas or baked beans

PAN-FRIED HARISSA CHICKEN

on a salad of roasted pepper, mixed beans and leaves, with crumbled feta and minted yoghurt

H&H LASAGNE

layers of flat pasta, a rich ragu of beef mince and tomato, and bechamel sauce, seasoned with garlic and Italian herbs, topped with parmesan

PAN-FRIED SEABASS

roast baby potatoes, warm Santerella tomato and roasted vegetable salad, cos lettuce and Italian herb dressing

HOMEMADE 6oz GROUND STEAK BURGER

in a toasted brioche bun with crisp lettuce, sliced tomato, skin-on fries & H&H burger sauce Add cheese option

H&H FISH PIE (gf)

smoked haddock, salmon, & prawns in a fennel infused bechamel, topped with mashed potato and cheddar cheese

TURMERIC CAULIFLOWER CURRY (ve)

roasted pepper and mixed beans, curried beetroot puree, spiced fried rice with sultanas and black onion seeds

SUNDAY ROASTS if the meal is on a Sunday (supplements may apply)

DESSERTS

Choose any of the Desserts from our main menu

1 Course as Menu Price – 2 courses £27 – 3 Courses £34 Pre-order 48 hours before please

We require the food bill to be paid by one person please, unless otherwise arranged

Starters & Nibbles

ARTISAN BREAD SELECTION

£6.50

with chefs flavoured butter

✓ Vegetarian Friendly

OUR SOUP OF THE DAY

£7.95

with warm Artisan bread and chefs flavoured butter

CALABRIAN HONEY HALLOUMI FRIES

£9.00

Italian herbs, garlic and tomato sauce, rocket

✓ Vegetarian Friendly

BAKED GREEK FETA

£8.50

olives, red onion, capers, chilli and Santerella tomatoes, toasted bread

✓ Vegetarian Friendly

MOROCCAN MINTED LAMB MEATBALLS

£9.00

roasted garlic and tomato sauce

DEEP FRIED WHITEBAIT

£8.00

homemade tartare sauce and charred lemon

SAUTÉED GARLIC MUSHROOMS & GNOCCHI

£8.50

toasted pinenuts and warm focaccia

✓ Vegan Friendly

BATTERED KING PRAWNS

£11.00

wasabi mayo and Asian-style slaw

Sandwiches & Light Lunches

served 12noon until 5pm

Sandwiches – served on white or multigrain ciabatta. ADD A MUG OF SOUP FOR £4 / ADD HAND-CUT CHIPS OR FRIES FOR £4.50

WHITBY SCAMPI

£14.00

chips, garden or mushy peas, tartare

STEAK FRITES

£16.00

4oz sirloin, parmesan fries, rocket

BEER-BATTERED HADDOCK

£16.00

chips, garden or mushy peas, tartare

TURMERIC CAULIFLOWER CURRY

£13.00

roasted pepper and mixed bean salad, curried beetroot puree, fried rice with sultanas

✓ Vegan Friendly

SIRLOIN STEAK

£15.00

onion marmalade and rocket on ciabatta - HOT Sandwich

CHICKEN TIKKA

£12.00

mango chutney and riata on folded naan - HOT Sandwich

CAJUN SWEET POTATO & BEAN

£11.00

tomato relish and rocket on flat bread - HOT Sandwich

✓ Vegan Friendly

FISH GOUJONS

£14.00

crisp lettuce and tartare sauce on ciabatta - HOT Sandwich

HARISSA CHICKEN - Light Summer Salad

£14

roasted red peppers and mixed beans, dressed salad leaves

CRUMBLED FETA & OLIVE - Light Summer Salad

£13

sun-blushed tomatoes, red onion & capers, dressed salad leaves

✓ Vegetarian Friendly

PIZZA-STYLE FRIES

£9.00

melted cheese, tomatoes and oregano

✓ Vegetarian Friendly

PEPPERED STEAK FRIES

£15.00

sliced steak, creamy peppercorn sauce

CHICKEN TIKKA FRIES

£12.00

pickled red onion and riata

Main Courses

STEAK, MUSHROOM & ALE PIE

£19.50

fully encased short-crust pastry, with a choice of chunky chips or mashed potatoes and garden peas or mushy peas, gravy

GRILLED LAMB CUTLETS

£26.50

crushed minted potatoes, roasted Mediterranean vegetables, rich tomato sauce, fresh rosemary

CHEESE, ONION & LEEK PIE

£18.00

fully encased short-crust pastry, with a choice of chunky chips or mashed potatoes and garden peas or baked beans

✓ Vegetarian Friendly

TANDOORI CHICKEN

£19.50

boneless thighs in tandoori spices, braised pilau rice, curried beetroot puree, pickled red onion and riata - add a garlic naan £3.50

H&H LASAGNE

£19.00

layers of flat pasta, a rich ragu of beef mince and tomato, and bechamel sauce, seasoned with garlic and Italian herbs, topped with parmesan - add garlic bread £3.50

PAN-FRIED HARISSA CHICKEN

£21.00

on a salad of roasted pepper, mixed beans and leaves, with crumbled feta and minted yoghurt

H&H FISH PIE

£21.00

smoked haddock, salmon & prawns in a fennel infused bechamel, topped with mashed potato and cheddar - add garden peas £2.50 or steamed broccoli £4

FRESH BEER-BATTERED HADDOCK

£19.50

chunky chips, with a choice of garden peas or mushy peas, with a charred lemon & tartare sauce

LINGUINE GAMBERONI

£19.50

cherry and sun-blushed tomatoes, olives, chillis, capers and red onion with garlic and olive oil and parmesan - add garlic bread £3.50

HOT HONEY SALMON

£22.00

kalonji potatoes, roast turmeric cauliflower, curried beetroot puree, wilted spinach and kale

PAN-FRIED SEABASS

£25.00

roast baby potatoes, warm Santerella tomato and roasted vegetable salad, cos lettuce and Italian herb dressing

TURMERIC CAULIFLOWER CURRY

£17.50

roasted pepper and mixed beans, curried beetroot and tomato sauce, spiced fried rice with sultanas and black onion seeds

✓ Vegan Friendly

PAN-FRIED GNOCCHI

£18.50

mushrooms, spinach and kale, in a roasted garlic and tomato sauce, topped with toasted pine nuts

✓ Vegan Friendly

From the Grill

Our steaks are locally sourced, aged for at least 28 days. Carefully cooked to your liking, served with herb-roasted tomato and mushroom with fresh rocket and hand-cut chips

HOMEMADE 6oz GROUND STEAK BURGER

£16.50

in a toasted brioche bun with crisp lettuce, sliced tomato, skin-on fries & H&H burger sauce - add an extra patty £5 add cheddar/blue cheese/bacon £2 each

PAKORA CHICKEN BURGER

£17.50

tandoori spiced and battered chicken thigh, toasted brioche bun, crisp lettuce, pickled red onion and riata, skin-on fries

CAJUN SWEET POTATO & BLACK BEAN BURGER

£16.00

lettuce and tomato, brioche bun or vegan sesame bun, skin-on fries, and a tomato relish

✓ Vegan Friendly

MINTED LAMB BURGER

£19.00

in a toasted brioche bun with crisp lettuce, sliced tomato, served with skin-on fries, minted yoghurt and tomato relish

10oz SIRLOIN

£31.00

a firmer cut, some marbling gives tenderness and flavour

10oz RIB EYE

£34.00

more marbling running through to baste the meat as it is grills, this cut has both a full flavour and is juicy and tender

Steaks served with slow-cooked confit tomatoes, sauteed garlic mushrooms, fresh rocket, with chunky chips or skin-on fries

STEAK SAUCES

peppercorn or blue cheese sauce £4 3 garlic king prawns £7

CRISPY FRIED ONION RINGS

£4.25

a bit of a treat for you and a treat for Lothersdale School… 50p is given to them from every portion sold to help towards fun educational activities

BURGERS – All with crisp lettuce and fresh sliced tomato, coleslaw and skin-on fries

BEER BATTERED ONION RINGS £4.25 (we donate 50p from each portion to the local school…please eat generously)

Sunday Lunch

EVERY SUNDAY FROM 12 NOON UNTIL SOLD
All served with homemade Yorkshire Pudding, roast potatoes, mash potato, root vegetables and seasonal greens.

ROAST SIRLOIN OF BEEF

£20.95

rich beef gravy

ROAST CHICKEN SUPREME

£19.95

lemon and thyme

MUSHROOM, BRIE & CRANBERRY WELLINGTON

£17.95

with vegetable gravy

✓ Vegetarian Friendly

SUNDAY SIDES

Cauliflower Cheese £5 / Extra Roast Potatoes £4

KIDS ROAST BEEF

£16.00

with mini brownie or ice cream (for 12 years and under)

Something on the Side

ROCKET & PARMESAN SALAD £5

STEAMED BROCOLLI £4

CREAMY MASH £4.50

ROASTED MEDITERRANEAN VEG £5

GARLIC BREAD £5

CHUNKY CHIPS £4.50

FRIES 4.50

HALLOUMI FRIES - SWEET CHILLI DIP £7

ASPEN FRIES £6.00

Desserts & Hot Beverages

AWARD-WINNING COURTYARD DAIRY CHEESE from small, independent cheese-making farmers.

STICKY TOFFEE PUDDING

£8.75

caramel sauce, custard or ice cream

BANANA SPLIT CHOCOLATE BROWNIE

£9.00

banana ice cream, glazed banana toffee sauce, chocolate honeycomb

✓ Gluten Free

MANGO & PASSIONFRUIT ETON MESS

£8.50

Chantily cream and crisp meringue

LEMON & LIME CHEESECAKE

£8.50

yuzu sherbet syrup

TRADITIONAL PUDDING & CUSTARD

£8.00

ask for this week’s choice

AFOGATO

£5.50

a single scoop of vanilla ice cream with a shot of espresso - why not add a shot of your favourite liqueur

SGROPPINO

£6.00

Sicilian lemon sorbet with a shot of chilled Limoncello and a splash of prosecco

TIPSY ICE CREAM

£5.50

a single scoop of vanilla ice cream with a shot of Kindred liqueur - Raspberry & Orange or Maple & Pecan or Cherry & Almond

ICE CREAM

£2.75 / Scoop

Vanilla Bean, Salted Chocolate, Rhubarb & Raspberry Swirl, White Chocolate, Ginger Caramel, Peacan Praline, Salted Caramel

✓ Vegetarian Friendly

SORBET

£2.75 / Scoop

Mango or Raspberry or Lemon

✓ Vegan Friendly

HOT BEVERAGES & AFTER DINNER DRINKS

YORKSHIRE TEA £3.50

FRUIT OR HERBAL TEA £3.75

AMERICANO Small £3.50 Large £3.75

CAPPUCCINO Small £3.75 Large £4.25

LATTE £3.95 – Add syrup shot 50p – Please ask a member of staff for today’s choices

FLAT WHITE Small £3.75 Large £4.25

MOCHA Small £3.75 Large £4.25

ESPRESSO Single £2.75 Double £3.25

HOT CHOCOLATE £4.50 – CLASSIC, DARK OR WHITE – add whipped cream 50p, marshmallows 50p or syrup 50p

ICED HOT CHOCOLATE £5.50 – Please ask a member of staff for today’s choices

Liqueur Coffee with 25ml of spirit, freshly brewed coffee, sugar & double cream

IRISH COFFEE

AMARETTO COFFEE

COGNAC COFFEE

BAILEYS LATTE

SPICED RUM HOT CHOCOLATE

After dinner drinks in 25ml measures

Ask for our choice of malt whiskies

Courvoisier VS cognac

Disaronno Amaretto

Drambuie Frangelico

Tia Maria Cointreau

Taylors LBV port

Baileys (50ml)